SIK - the Swedish Institute for Food and Biotechnology

Box 5401
SE-402 29 Gothenburg
SWEDEN
Tel: +46 10 516 66 00 Fax: +46 31 83 37 82
Website: engwww.sik.se

Main Contact
   Barbro SUNDSTROM

To find organisations with similar interests, click on a keyword below:
Engineering : Food Processing Industries : Industry Associations : Industry Sector : Process Technologies : Research and Technological Development

SIK is involved in product development, process engineering, the environment and food safety in order to promote the competitiveness of the national food indusrtry. SIK carries on extensive consulting activities within a number of different areas and offers solutions to problems of both an acute and strategic nature. SIK also offers R&D-related advice and services.

Good Practice: Biotrans, Energy efficiency in Dairy Plant, Sweden